12 May 2023
The year 8's in 3J made some tasty bruschetta using left overs from last weeks halloumi and salsa ingredients.
They all enjoyed there tasty snack, and agreed they would like to make it again.
Even Robbie who at first struggled with the smell of onions and balsamic vinegar.
Posted by Mrs Crouch
Category: 3J 2022-2023