Class 5GT took their cooking skills outside this week with a fantastic BBQ session! Using disposable barbecues, the students grilled burgers, sausages, and bananas! learning how to cook safely in an outdoor setting.
Everyone had a go at turning food on the grill, checking it was cooked properly, and working together to prepare a delicious meal. The group showed great teamwork, patience, and care while handling the hot equipment.
After all their hard work, the class sat together to enjoy the tasty food they’d made — a brilliant reward for their efforts!
Well done 5GT — a great example of life skills in action!